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Bennetts of Mangawhai

Enrobed Crystallised Ginger


Bennetts of Mangawhai

Enrobed Crystallised Ginger



If you love ginger, this is the chocolate for you!

Our crystallised ginger enrobed in dark chocolate is a perfect little snack for all you ginger lovers.

Sustainably grown cocoa | Ethically sourced | Palm oil free | gluten free | Handmade in Mangawhai NZ.


Dark Chocolate [(min 55% cocoa solids), Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: soy lecithin, Natural Vanilla Flavouring], Crystallised Ginger. 

Nutritional Information

Serving size  100 g

Servings Per Package 1.3

Per Serving Per 100g
Energy 642 kJ 642 kJ
Protein 1.4 g 1.4 g
- gluten 0.0 mg 0.0 mg
Fat, total 8.8 g 8.8 g
- saturated 5.4 g 5.4 g
Carbohydrate 31.4 g 31.4 g
- sugars 29.8 g 29.8 g
Sodium 5 mg 5 mg


Gluten Free. Vegan Friendly.

This product contains soy. This product is made in a facility that handles peanuts, milk products, tree nuts and egg. 

Additional Information

Palm Oil Free. 100% Sustainable Chocolate   

This chocolate also carries the Cacao-Trace quality mark which is a sustainable cocoa sourcing programme that focuses on better tasting chocolate, and in the process creates value for all, from farmer to consumer.

By purchasing Cacao-Trace chocolate you are helping to improve the lives of cocoa farmers and their families. Controlled separation of Cacao-Trace cocoa from other cocoa beans throughout the supply chain – all the way from harvesting through to processing – guarantees the physical traceability of all Cacao-Trace chocolate.

Weight: 130 g